Crispy apple slices
Crispy apple slices

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, crispy apple slices. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Crispy apple slices is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Crispy apple slices is something which I have loved my entire life.

A wide variety of crispy apple slices options are available to you, such as syrup. Packed with flavor and nutrients, Crispy Green's freeze-dried Fuji apple slices are the perfect healthy snacking alternative! How to Can Crisp Apple Slices.

To begin with this recipe, we have to first prepare a few components. You can have crispy apple slices using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Crispy apple slices:
  1. Take 1 large apple, sliced
  2. Get 3/4 cups flour
  3. Make ready 1 egg
  4. Get 2 tbsp melted butter
  5. Make ready 1/4 cup water
  6. Take 1/4 cup refine sugar
  7. Get 1 tsp cinnamon (optional)
  8. Make ready 2 cups frying oil

Apple chips are basically dehydrated slices of apples. The tastiest apple chips are sprinkled with cinnamon and are slightly crispy. How to make Crispy Apple Slices - prep & cook time, serving size, nutritional info, ingredients. Sweet apple slices find their home between generous layers of a delicious crumbly mixture -flour, brown Crispy, hot foods are just minutes away—but only if you avoid these air fryer mistakes.

Steps to make Crispy apple slices:
  1. Slice apples about 5cm thick. And cut a hole in the middle.
  2. In a mixing bowl, combined sifted flour, melted butter, egg and water.
  3. Dip apple slices in batter.
  4. Heat oil and deep fry apples.
  5. Sprinkle with cinnamon sugar.

Apples-I use Gala but you can use any other sweet apple as well or use Granny Smith to make tart Let them cool in the turned-off oven for crispiness for almost an hour. The apples on the left side are. Crispy French Toast & Grilled Brown Sugar Apple Slices. I make a lot of what I call, 'rustic peasant bread'…now these breads are really easy, you'll find many on my website by just putting in the search. The crisp texture and tart sweetness of a firm apple pair perfectly with pickling brine, yielding a refreshingly crisp, highly acidic fruit pickle.

So that’s going to wrap it up with this exceptional food crispy apple slices recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!