Asian zucchini noodles stir fry
Asian zucchini noodles stir fry

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, asian zucchini noodles stir fry. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Asian zucchini noodles stir fry is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Asian zucchini noodles stir fry is something that I’ve loved my whole life. They are fine and they look wonderful.

Stir-frying is a super-quick cooking technique, so you'll want everything within reach to avoid a mad-dash across the kitchen. Long story short: Easy homemade stir-fry sauce + zucchini noodles + chopped veggies + garlicky shrimp = the ultimate (healthy!) takeout fake-out that will be on your table. This is a super easy vegetarian, vegan, gluten free friendly recipe.

To get started with this particular recipe, we must prepare a few components. You can cook asian zucchini noodles stir fry using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Asian zucchini noodles stir fry:
  1. Get 2 zucchini.. made into noodles
  2. Take 1 yellow bell pepper
  3. Take 1 cup zucchini
  4. Make ready 1/2 cup snow peas
  5. Take 3 tbsp garlic chopped
  6. Get 2 tbsp ginger chopped
  7. Get 3 tbsp red chilli flakes
  8. Get 2 tbsp peanut oil
  9. Take 3 tbsp soyasauce
  10. Take 2 tbsp sugar
  11. Get 1 salt

Season the chicken lightly with sea salt and pepper and then transfer to a plate, leaving any liquid in the pan. This is the one I like to use and you can get it on amazon here or most home stores. In a large pan stir fry a small onion and some garlic then add the sauce and noodles t the pan and cook for just a minute and you're done! Perfect light lunch, dinner or make ahead meal!

Instructions to make Asian zucchini noodles stir fry:
  1. Heat peanut oil in a pan.. add ginger garlic and fry for a min. Add all the veggies and fry for till cripsy
  2. Add soyasauce and sugar and mix well. Cook for 2 mins
  3. Add zucchini noodles and cook for another 2-3mins.
  4. Add salt according to taste

It wouldn't hurt to cook up the whole block and save the other half for later. You can always add the remainder to a salad or stir fry within the next couple days. Asian Stir Fry Noodles are loaded with vegetables and crispy tofu and cooked in a soy, garlic, ginger sauce. Load up your stir fry noodles with all your favorite veggies. You can use the ones I listed in the Creamy Thai Noodles with Feta Peanut Sauce.

So that’s going to wrap this up with this exceptional food asian zucchini noodles stir fry recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!