Sig's Beetroot, Apple, Lentil and Herring Salad
Sig's Beetroot, Apple, Lentil and Herring Salad

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, sig's beetroot, apple, lentil and herring salad. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Sig's Beetroot, Apple, Lentil and Herring Salad is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Sig's Beetroot, Apple, Lentil and Herring Salad is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook sig's beetroot, apple, lentil and herring salad using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sig's Beetroot, Apple, Lentil and Herring Salad:
  1. Prepare 2 salted herring filet ( or other salt cured fish)
  2. Get 1 cup cold milk
  3. Make ready 2 small raw uncooked beetroot
  4. Prepare 1/2 red onion
  5. Make ready 1 large crisp apple of preferences
  6. Make ready 1/2 a lemon, juice only
  7. Prepare 2 tsp sugar
  8. Get 3 small handful of tinned washed and drained puy lentils
  9. Get 1 tsp dried wild garlic
  10. Prepare 1 pinch each salt and pepper
  11. Prepare 2 tbsp creme fraiche
Steps to make Sig's Beetroot, Apple, Lentil and Herring Salad:
  1. First put your two filets of fish into the milk to get rid of some of the saltiness for about half hour .
  2. Peel, thinly sliced and cut your beetroot into thin sticks , do not boil . Squeeze the lemon juice oved the beetroot and stir in the sugar, add the chopped or thinly sliced onion, set aside whilst fish is being dealt ed , when nearly done peel ,decor and cube the apple. Add the beetroot with juices , apples , onions and lentils into a serving bowl and mix together. Drain fish and cut into mouth sized pieces add to the salad. Sprinkle with the wild garlic and season with salt and pepper. Add two tablespoons of creme fraiche. Mix gently together.
  3. I serve this on a bed of washed and dried baby spinach or wild rocket.

So that’s going to wrap it up for this exceptional food sig's beetroot, apple, lentil and herring salad recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!