STEAK and SHREDDED CHICKEN BURRITOS WITH MELTED CHEESE/FRITOS: JAYS SMOTHERED BURRITO
STEAK and SHREDDED CHICKEN BURRITOS WITH MELTED CHEESE/FRITOS: JAYS SMOTHERED BURRITO

Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, steak and shredded chicken burritos with melted cheese/fritos: jays smothered burrito. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

STEAK and SHREDDED CHICKEN BURRITOS WITH MELTED CHEESE/FRITOS: JAYS SMOTHERED BURRITO is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. STEAK and SHREDDED CHICKEN BURRITOS WITH MELTED CHEESE/FRITOS: JAYS SMOTHERED BURRITO is something which I have loved my entire life.

When I first saw these chicken burritos, I knew I wanted to make them. I will admit, though, that I Warm your tortillas, then place some of the rice and bean mixture, chicken, avocado and shredded cheese down the center. SMOTHERED CHICKEN BURRITOS — Slow cooked chicken, rice and cheese, rolled in tortillas then smothered in a creamy green chili sauce and baked.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook steak and shredded chicken burritos with melted cheese/fritos: jays smothered burrito using 18 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make STEAK and SHREDDED CHICKEN BURRITOS WITH MELTED CHEESE/FRITOS: JAYS SMOTHERED BURRITO:
  1. Get 2 chicken breasts
  2. Get 1 lb flank steak
  3. Prepare 8 bacon
  4. Take 1 tomato diced
  5. Prepare 1 onion diced
  6. Prepare Iceberg lettuce
  7. Take Tostitos cheese
  8. Make ready Shredded American cheese
  9. Make ready 4 jalapeños chopped I love the ones out of the can
  10. Take Lemon
  11. Take Lime
  12. Take Salt
  13. Take Pepper
  14. Get Garlic salt
  15. Take Paprika
  16. Get Olive oil
  17. Prepare Flour tortillas
  18. Take Fritos or if you like Cheetos or flaming hot Cheetos

It's the weekend and the weather is pretty depressing. It rained and it looks like it's going to rain some more. But I don't mind too much, because this weather is perfect for staying. Smothered Shredded Beef Burritos made in the Instant Pot or slow cooker are so delicious I don't know what it is about a tortilla filled with meat and covered with cheese and sauce, but it gets me every time.

Instructions to make STEAK and SHREDDED CHICKEN BURRITOS WITH MELTED CHEESE/FRITOS: JAYS SMOTHERED BURRITO:
  1. First begin by cooking your chicken breasts. Cover chicken breasts in some lemon/lime juice, salt, pepper, paprika, and garlic salt. Place chicken breasts in a little olive oil and cook.
  2. Follow the exact same instructions you did the chicken breasts with the flank steak. Cook bacon at 400 degrees on a metal sheet to cook evenly. Once bacon is done let cool and break into bits, set off to the side. Take your chicken breasts and tear apart making a shredded chicken set aside. Cut your flank steak into small slices and set aside.
  3. Take your flour tortillas and wrap up the flank steak,tomatoes, onions, jalapeños, lettuce, shredded cheese and bacon bits. Make sure all ends are tucked in so it looks like a burrito. Take a little olive oil grease pan and fry the outside of the shells.
  4. Once the burritos are all fried set into a glass dish or on a plate and layer the shredded chicken on top, cover in melted Tostinos cheese, crushed Fritos and enjoy ! Yields at least 8 burritos

These beef burritos aren't made with ground beef, but rather with a big delicious cut of chuck. Try this chicken burrito recipe and get more recipes, inspiration and ideas on Food.com. Go ahead and substitute any meat, steak or ground turkey. Delicious served with sour cream or guacamole! Season the steak with salt and pepper.

So that’s going to wrap it up for this special food steak and shredded chicken burritos with melted cheese/fritos: jays smothered burrito recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!