Toffee Cookies
Toffee Cookies

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, toffee cookies. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Toffee Cookies is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Toffee Cookies is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have toffee cookies using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Toffee Cookies:
  1. Make ready 1 1/3 cup toffee bits
  2. Make ready 3/4 cup light brown sugar
  3. Take 1 tsp vanilla extract
  4. Prepare 2 eggs
  5. Make ready 1/2 cup butter - softened
  6. Get 3/4 cup granulated sugar
  7. Get 1/2 tsp salt
  8. Prepare 2 1/4 cup all-purpose flour
  9. Get 1 tsp baking soda
Steps to make Toffee Cookies:
  1. Preheat oven to 350 and line 2 baking sheets with parchment paper.
  2. Stir together flour, baking soda and salt.
  3. In separate bowl, beat both sugars, butter and vanilla until fluffly.
  4. Add eggs and beat well.
  5. Slowly add flour mixture, beating until well combined.
  6. Stir in toffee bits.
  7. Drop dough by rounded teaspoonfuls on prepared sheets.
  8. Bake for 9-11 minutes.
  9. Carefully remove cookies from pan and cool on a wire rack.

So that is going to wrap it up with this special food toffee cookies recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!