Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, my grandpa's secret & nostalgic recipe for fried miso tofu. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
My Grandpa's Secret & Nostalgic Recipe for Fried Miso Tofu is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. My Grandpa's Secret & Nostalgic Recipe for Fried Miso Tofu is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook my grandpa's secret & nostalgic recipe for fried miso tofu using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make My Grandpa's Secret & Nostalgic Recipe for Fried Miso Tofu:
- Prepare 1 packet Firm tofu
- Get 2 tbsp Blended miso
- Prepare 1 Egg
- Prepare 1 Scallion
- Prepare 1 tsp Bonito based dashi stock
- Get 1 pinch Umami seasoning
Instructions to make My Grandpa's Secret & Nostalgic Recipe for Fried Miso Tofu:
- Use a non-stick pan and fry the tofu without oil. Dissolve the miso in the water that came with the tofu package.
- Slice the scallion to 5 mm thick and add to the pan. Once the scallions wilt, add the dashi stock and umami seasoning, swirl in a beaten egg and it's done.
So that’s going to wrap this up with this special food my grandpa's secret & nostalgic recipe for fried miso tofu recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
