Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, creme chocolate pie. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Creme Chocolate Pie is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Creme Chocolate Pie is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have creme chocolate pie using 5 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Creme Chocolate Pie:
- Make ready 1 packet Biscuit big
- Get I use digestive biscuit
- Prepare 200 g Fresh cream
- Prepare 1/2 packet Chocolate bar or chocolate compound
- Take Oil for grease
Steps to make Creme Chocolate Pie:
- Melt the chocolate with double boiler.
- Grease the spring foam cake mould wirh butter or oil.
- Spread melted chocolate inside the spring foam cake mould and freeze it for 10 mins.
- Add cream in 3/4 part of melted chocolate.
- Add crushed biscuit well.
- Set it in mould.
- Then 1/4 part of melted chocolate spread on it.
- Freeze it for 2-3 hours.
- Cut into pieces and serve yummy and delicious pie.
So that is going to wrap it up with this special food creme chocolate pie recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!