Buttermilk Lard Biscuits
Buttermilk Lard Biscuits

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, buttermilk lard biscuits. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Buttermilk Lard Biscuits is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Buttermilk Lard Biscuits is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook buttermilk lard biscuits using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Buttermilk Lard Biscuits:
  1. Prepare 2 cups flour + more depends on humidity
  2. Prepare 1/4 teaspoon salt (totally optional)
  3. Take 1 teaspoon sugar
  4. Take 3 teaspoons baking powder
  5. Take 1/2 teaspoon baking soda
  6. Get 5 tablespoons Lard (I'm using snow cap)
  7. Take 1 cup buttermilk (recipe on my recipes)
Instructions to make Buttermilk Lard Biscuits:
  1. Take a mixing bowl mix in dry ingredients
  2. Incorporate lard to all the flour (just like if u were making tortillas) course pea like
  3. Slowly add buttermilk till it forms a dough
  4. Flatten on lightly floured surface. Neither too thick nor too thin.
  5. Cut biscuits with mason jar lid
  6. Bake on a greased cookie sheet for 15 min at 400°

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