Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, mike's fat assed spicy pork beer tacos. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Mike's Fat Assed Spicy Pork Beer Tacos is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Mike's Fat Assed Spicy Pork Beer Tacos is something which I’ve loved my whole life. They are nice and they look fantastic.
🌮Cooking on a Disco/Disk somehow legitimizes my taco making skills! Table of contents : - Pork Tacos Crockpot - Crockpot taco soup with beer - Chicken Enchiladas - Mexican Chicken Tikka Quesadilla - Huevos Rancheros Recipe - Taco Seasoning - Mike's Chunky Chicken Fajita Style Soft Tacos - Steak Fajitas with Queso Cheese Sauce - Spinach chicken and. Table of contents : - Pork Tacos Crockpot - Crockpot taco soup with beer - Chicken Enchiladas - Mexican Chicken Tikka Quesadilla - Huevos Rancheros Recipe - Taco Seasoning - Mike's Chunky Chicken Fajita Style Soft Tacos - Steak Fajitas with Queso Cheese Sauce - Spinach chicken and.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mike's fat assed spicy pork beer tacos using 25 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Fat Assed Spicy Pork Beer Tacos:
- Get 4 Pounds Pork Loin [cut into large 2" pieces]
- Get 2 Pounds Hatch Green Chilies [peeled - de-seeded & chopped]
- Make ready 2 (16 oz) Cans Mexican Lager Beers [like Tecate - American lager
- Take 1 (32 oz) Box Low Sodium Beef Broth
- Make ready 1/2 Cup Celery [chopped]
- Get 2 Cups Onions [chopped]
- Take 1 Cup Cilantro Leaves [left whole + reserves for garnish]
- Prepare as needed Raw Cabbage [thin sliced - garnish]
- Make ready 2 LG Jalapeños [minced + reserves for garnish]
- Make ready 8 Cloves Garlic [minced]
- Get as needed Fresh Avocados [garnish]
- Prepare 1 Can Rotell Tomatoes [or 1 large tomato]
- Take as needed Lime Wedges [garnish]
- Make ready 1 tbsp Better Than Beef Bouillon
- Take 1 tsp Mexican Oregeno [crushed]
- Make ready 2 tbsp Ground Cumin [divided]
- Take 1 1/2 tsp Fresh Ground Black pepper [divided]
- Prepare 1/2 tsp Cayenne Pepper
- Prepare 1/2 tsp Chili pepper
- Get 1/4 Cup Of Your Favorite Red Salsa
- Make ready as needed Sour Cream [garnish]
- Get as needed Queso Fresco Campicino Cheese
- Prepare as needed Mexican 3 Cheese [garnish]
- Make ready as needed Green Or Red Salsas
- Prepare as needed Fresh Flour Tortillas
Burkett proudly calls himself a "foodie_._" These tacos are way too spicy," Burkett shouts out after taking his first big bite of the saucy tacos. Because of those same reasons, he says that he always chooses tacos over burritos. The pork is rubbed with spices, slow-cooked, shredded and served with tortillas in tacos or burritos. Try these pulled pork tacos made with slow cooker Mexican pulled pork!
Steps to make Mike's Fat Assed Spicy Pork Beer Tacos:
- Here's most of what you'll need.
- Chop loin into 2" pieces. Dust pork with 1/2 of your Cumin and black pepper. Add 1 box broth and 1/2 of one of your Mexican beers. Allow to simmer covered for 1 hour. Longer if possible. Stir occasionally. Add beer, additional broth or water if needed - to steam your thick chunks of meat.
- Mexican beer used.
- Chop all vegetables.
- 2 pounds Hatch Green Chilies roasted, peeled and de-seeded.
- Better Than Beef Bouillon
- Throw everything in your skillet with your second can of Mexican beer. Allow to simmer for another hour. Add remaining beer or water if needed. Stir regularly. Don't add any salt yet as this dish will season up with the broth and long simmer time.
- Here's your desired outcome.
- This dish is also great for work lunches.
- Top and garnish with fresh cheeses, avocados, sour cream, salsas, cilantro, onions, lime wedges and sliced cabbage. After all, this dish is really all about the chilly options! Enjoy!
Of course, how could you not love slow cooker pork tacos filled with spicy shredded pork? Mix the beer with the BBQ sauce and taco seasoning (I prefer homemade but store bought will work just fine). Line up your pork belly strips in a baking dish Today I love you just the way you are.slow braised in these BBQ Pork Belly Tacos. Make these and you'll be in love too! Spicy Pork Bulgogi with cabbage, kimchi, onions & a gochujang mayonnaise all served on a warm tortilla is literally one of the best tacos you'll ever have.
So that’s going to wrap this up for this special food mike's fat assed spicy pork beer tacos recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!