Simple Buttermilk Biscuits Dipped in Some Butter
Simple Buttermilk Biscuits Dipped in Some Butter

Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, simple buttermilk biscuits dipped in some butter. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Simple Buttermilk Biscuits Dipped in Some Butter is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Simple Buttermilk Biscuits Dipped in Some Butter is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook simple buttermilk biscuits dipped in some butter using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Simple Buttermilk Biscuits Dipped in Some Butter:
  1. Make ready 1/2 cup melted butter
  2. Make ready 2 1/2 cups flour
  3. Take 1 1/2 tbs sugar
  4. Take 1 1/2 tbs baking powder
  5. Take 1 1/2 tsp salt
  6. Make ready 1 3/4 cups buttermilk
Instructions to make Simple Buttermilk Biscuits Dipped in Some Butter:
  1. Heat oven to 450 degrees.
  2. Melt butter and pour melted butter into baking dish.
  3. Combine the flour, sugar, baking powder and salt.
  4. Mix in buttermilk. Batter will be sticky. That's what you want. If it's dry, add a bit more buttermilk so batter is sticky, but not too sticky.
  5. Pour batter on top of butter inside baking dish. I used a knife to cut some squares. It's ok if the butter flows to top of batter.
  6. Bake 20-25 minutes or until brown on top.
  7. Enjoy with some whipped butter, preserves or whatever you like to eat biscuits with.

So that’s going to wrap it up with this exceptional food simple buttermilk biscuits dipped in some butter recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!