Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a special dish, toffee chocolate chip cookies. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Toffee Chocolate Chip Cookies is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Toffee Chocolate Chip Cookies is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook toffee chocolate chip cookies using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Toffee Chocolate Chip Cookies:
- Get WET Ingredients
- Get 1 cup brown sugar, packed
- Make ready 1/2 cup margarine, softened
- Prepare 1/2 cup shortening
- Take 1 egg
- Make ready 1/4 cup honey or maple syrup
- Get DRY Ingredients
- Prepare 2 cup all-purpose flour
- Get 1 tsp baking soda
- Get 1/2 tsp baking powder
- Make ready 1/4 tsp salt
- Get OTHER Ingredients
- Get 12 oz miniature chocolate chips (2 cups)
- Make ready 7 1/2 oz almond brickle chips (1 cup)
Instructions to make Toffee Chocolate Chip Cookies:
- Heat oven to 350°F
- Beat all wet ingredients in large bowl with mixer on medium speed
- Stir in dry ingredients
- Stir in other ingredients
- Drop desired size (these can be made standard or giant) on ungreased cookie sheet, recommend using parchment paper for easy removal
- Bake 8-10 mins for standard size or 12-14 mins for giant cookies (centers will be soft)
- Cool 3-4 mins; remove from cookie sheet to wire wrack or clean parchment on cool surface
So that’s going to wrap it up for this exceptional food toffee chocolate chip cookies recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!