Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, southern biscuits. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Southern Biscuits is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Southern Biscuits is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have southern biscuits using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Southern Biscuits:
- Take 3 cups self rising flour
- Prepare 1/2 stick butter frozen
- Prepare 1/2 teaspoon salt
- Take 2 tablespoons distilled white vinegar
- Take 15 ounces canned evaporated milk
- Make ready As needed flour for dusting
- Take As needed Lyles Golden Syrup optional
- Make ready As needed butter to brush tops with
Instructions to make Southern Biscuits:
- Preheat oven 450°Fahrenheit mix the vinegar and milk allow to sit 10 minutes stirring occasionally.
- Mix the salt and flour. Grate the butter while it's frozen. Add the butter to the flour.
- Knead the dough for 5 minutes. Form into balls and put into a baking pan. Bake 35-40 minutes. When the come out of oven brush tops with butter. Serve with Lyles Golden Syrup or as is. I hope you enjoy!!!
So that is going to wrap this up for this exceptional food southern biscuits recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
