Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, toffee vermicelli kheer. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Toffee Vermicelli Kheer is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Toffee Vermicelli Kheer is something that I have loved my whole life. They are fine and they look wonderful.
Vermicelli kheer recipe With step by step photos. Seviyan kheer also known as vermicelli kheer Is a must at any festival at our place. Making vermicelli kheer is very easy and does not take much time.
To begin with this recipe, we must prepare a few components. You can have toffee vermicelli kheer using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Toffee Vermicelli Kheer:
- Get 1/2 cup Vermicelli
- Make ready 1 ltr Milk
- Prepare 1/4 cup Sugar
- Prepare 1/4 tspn Salt
- Get 4 tbsp Condensed milk
- Take 3 tbsp Sugar (for making toffee)
- Prepare 1-2 tbsp Ghee
Vermicelli Kheer Recipe (with Step by Step Photos). Seviyan kheer or Semiyan payasam is a creamy and delicious dessert that you can put together in a cinch. That is why it is perfect for potlucks. Vermicelli kheer made with jaggery and milk served as naivedyam to GOD on festivals or on any special ocassions.
Steps to make Toffee Vermicelli Kheer:
- 🥄Heat the pan, add ghee & roast the vermicelli.
- 🥄Boil milk in another sauce pan. Add the roasted vermicelli and allow to cook in low flame.
- 🥄Add sugar & salt and combine well. Cook for another 5 minutes.
- 🥄Meanwhile add 3 tbsp of sugar into a pan for making toffee. Allow it to melt completely in very low flame. Stir untill golden brown. Remove from flame and add 4 tbsp of condensed milk immediately and combine well. Bring it back to heat & mix well..
- 🥄Add the prepared toffee
Seviyan or vermicelli kheer, is a traditional popular dessert. Seviyan or vermicelli kheer, is a traditional popular dessert. Seviyans are thin long strings that looks very much like spaghetti however. Vermicelli Kheer, or Seviyan Kheer as it is known in India, is a special dessert that is made mostly for festivals or celebrations. Seviyan Kheer also known as Vermicelli Kheer Recipe.
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