Cheese Mochi (Rice Cake)
Cheese Mochi (Rice Cake)

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, cheese mochi (rice cake). One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Cheese Mochi (Rice Cake) is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Cheese Mochi (Rice Cake) is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have cheese mochi (rice cake) using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cheese Mochi (Rice Cake):
  1. Get 1 Mochi (sticky rice cake)
  2. Get 1 piece ham
  3. Prepare 1 tablespoon cheese
  4. Take 1 piece Nori (dried laver)
  5. Take soy sauce
  6. Get Margarine
Steps to make Cheese Mochi (Rice Cake):
  1. Put margarine and Mochi on pan and roast with low heat
  2. Roast both side till soften and crispy
  3. Put cheese on Mochi and bake ham
  4. Put soy sauce and rap Mochi cheese with Nori

So that’s going to wrap this up with this exceptional food cheese mochi (rice cake) recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!