Focaccia Bread with Tomato and Herbs
Focaccia Bread with Tomato and Herbs

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, focaccia bread with tomato and herbs. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Focaccia Bread with Tomato and Herbs is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Focaccia Bread with Tomato and Herbs is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook focaccia bread with tomato and herbs using 11 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Focaccia Bread with Tomato and Herbs:
  1. Prepare 1/4 cup Extra Virgin Olive Oil
  2. Prepare 1 Tbsp Chopped fresh Thyme /dried
  3. Prepare 1 Tbsp Chopped fresh Rosemary/dried
  4. Make ready 1/4 Tsp Freshly ground black pepper
  5. Get 1/2 cup Warm water
  6. Take 2 Tsp Active dry Yeast
  7. Prepare 1/4 Tsp Honey/sugar
  8. Prepare 2 cup All purpose flour
  9. Make ready 1 tsp Salt
  10. Get 2 Tbsp Sliced jalapeño
  11. Make ready 1 Tomatoes sliced Medium.size
Instructions to make Focaccia Bread with Tomato and Herbs:
  1. In a bowl combine olive oil,thyme, rosemary and black pepper.
  2. Mix well and keep aside for later use.
  3. In a another big bowl, combine warm water, yeast and honey.
  4. Stir And let it sit for 10 minutes.
  5. Add 1 cup of flour to yeast mixture.
  6. Add herb infused olive oil to flour mix.
  7. Mix well until the flour is mixed well.Let it sit for another 5 minutes.
  8. Stir in the another 1 cup of flour and the salt.
  9. Knead the dough for 10-15 minutes until smooth.
  10. Transfer to oiled bowl, cover and place in warm place to rise.
  11. Atleast for 1 hr,or until dough doubles in size.
  12. Preheat oven to 200*c for 10 minutes.
  13. Transfer the dough to the baking pan and strech with you hands.
  14. Add toppings on top and let the dough rise for 20 minutes.
  15. Drizzle some olive oil.on top and bake in preheated oven for 20 minutes.
  16. Cool baked Focaccia bread on a wire rack.

So that is going to wrap it up for this special food focaccia bread with tomato and herbs recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!