Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, toffee halwa. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Toffee Halwa is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Toffee Halwa is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook toffee halwa using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Toffee Halwa:
- Get 1 cup suji
- Get 2 cup milk
- Get 3/4 cup sugar
- Prepare 3/4 cup ghee
- Prepare 2 tbsp almonds
Steps to make Toffee Halwa:
- Soak suji in milk and keep aside for half an hour.
- Take heavy bottom kadai,add ghee and as it melts add sugar. Keep stirring continuously till it turns nice brown colour.
- Now add suji to it and mix well. It may stick to the pan but keep stirring. It will start releasing oil from sides.Lastly garnish with almonds. Serve hot.
So that’s going to wrap it up with this special food toffee halwa recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
