Chewy Potato Mochi ★ Takana Pickles & Cheese + Chicken Soboro
Chewy Potato Mochi ★ Takana Pickles & Cheese + Chicken Soboro

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chewy potato mochi ★ takana pickles & cheese + chicken soboro. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chewy Potato Mochi ★ Takana Pickles & Cheese + Chicken Soboro is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Chewy Potato Mochi ★ Takana Pickles & Cheese + Chicken Soboro is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have chewy potato mochi ★ takana pickles & cheese + chicken soboro using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chewy Potato Mochi ★ Takana Pickles & Cheese + Chicken Soboro:
  1. Prepare 2 Potatoes
  2. Take 50 grams Shiratamako
  3. Take 1 around 50 ml Water
  4. Prepare 1/2 tsp Salt
  5. Get 1 tbsp Sesame oil
  6. Prepare 1 Takana pickles, finely-grated cheese
  7. Make ready 1 Chicken soboro
Steps to make Chewy Potato Mochi ★ Takana Pickles & Cheese + Chicken Soboro:
  1. Steam or boil the potatoes and mash them while they're still hot. Leave the potato to cool, then mix it together with the shiratamako and water until no longer lumpy.
  2. Split this dough into 6 equal portions. Form each portion into a round patty shape in the palm of your hand, then wrap the dough around the filling, and neaten up the shape once more.
  3. Brush some sesame oil over the top of the mochi and place them in a frying pan. Steam the mochi until they brown slightly, then turn them over and cook them in the same way.
  4. This mochi has been filled with cheese and takana pickles. Feel free to try filling them with anko, white miso, curry, anything you'd like really ♪

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