Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chocolate cake frosting. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chocolate Cake Frosting is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Chocolate Cake Frosting is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook chocolate cake frosting using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Cake Frosting:
- Make ready 1/2 cup melted butter
- Take 2/3 cup unsweetened cocoa powder
- Make ready 3 cups confectioners sugar
- Make ready 1 teaspoon vanilla extract
- Take 1/3 cup milk
Steps to make Chocolate Cake Frosting:
- Mix cocoa and butter til blended and smooth.
- Add milk and confectioners sugar. Beat with mixer til smooth and creamy. Add vanilla.
- YUM! Sugar high!
So that is going to wrap it up with this special food chocolate cake frosting recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
