Reuben Biscuit Sandwiches
Reuben Biscuit Sandwiches

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, reuben biscuit sandwiches. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Reuben Biscuit Sandwiches is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Reuben Biscuit Sandwiches is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have reuben biscuit sandwiches using 16 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Reuben Biscuit Sandwiches:
  1. Make ready For biscuits:
  2. Get 4 oz full-featured cream cheese
  3. Get 1 lage egg
  4. Take 1 ts caraway seeds
  5. Get 1/2 tsp Italian seasoning
  6. Get 1/2 tsp onion powder
  7. Make ready 2 cloves garlic, minced
  8. Make ready 1-1/2 c almond flour
  9. Get 1 c shredded Swiss cheese
  10. Make ready 1/4 c heavy cream
  11. Get 1/4 c water
  12. Get Other ingredients:
  13. Prepare 10 slices deli corned beef, warmed
  14. Take 5 slices Swiss cheese
  15. Take 1 c sauerkraut
  16. Take 1/3 c Thousand Island dressing
Instructions to make Reuben Biscuit Sandwiches:
  1. To make biscuits:
  2. Preheat oven to 350°. Line baking sheet with parchment paper or silicone baking mat.
  3. In mixing bowl, beat cream cheese and egg until well combined.
  4. Add remaining biscuit ingredients and mix until well combined.
  5. Using a large spoon, drop dough in 5 heaping mounds onto baking sheet. Bake 25 min. or until golden brown.
  6. Let biscuits cool completely on baking sheet before handling. Carefully slice biscuits in half.
  7. Assembly:
  8. Layer bottom halves of biscuits with 2 slices of beef, 1 slice cheese, heaping spoonful of sauerkraut, 1 T of dressing and top biscuit halves.

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