Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, a low calorie snack: adzuki bean and okara mochi cakes. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
A Low Calorie Snack: Adzuki Bean and Okara Mochi Cakes is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. A Low Calorie Snack: Adzuki Bean and Okara Mochi Cakes is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook a low calorie snack: adzuki bean and okara mochi cakes using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make A Low Calorie Snack: Adzuki Bean and Okara Mochi Cakes:
- Make ready 50 grams Fresh okara
- Get 25 grams Katakuriko
- Make ready 40 grams Water
- Prepare 30 grams Canned cooked adzuki beans (sweetened)
Instructions to make A Low Calorie Snack: Adzuki Bean and Okara Mochi Cakes:
- Mix together all the ingredients except for the adzuki. Once well-mixed, mix in the adzuki. (If you dissolve the katakuriko into the water beforehand, it will be easier to mix.)
- Divide into 8 portions and shape into discs. Arrange on a plate. (Make each piece about 1 cm thick.)
- Wrap the dish with plastic wrap and heat in the microwave for 1 and 1/2 minutes to finish. If they're not firm enough, continue heating for 15 seconds at a time, while keeping an eye on them.
- This are the adzuki beans I used.
So that’s going to wrap this up for this special food a low calorie snack: adzuki bean and okara mochi cakes recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
