Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, jaggery - walnut toffee. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Jaggery - Walnut Toffee is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Jaggery - Walnut Toffee is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook jaggery - walnut toffee using 3 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Jaggery - Walnut Toffee:
- Make ready 1/2 cup Gratted jaggery
- Take 10-12 pieces Walnuts
- Get 1/2 teaspoon Honey
Instructions to make Jaggery - Walnut Toffee:
- Take a heavy bottom pan, add gratted jaggery in it and let it melt till caramelized.
- Now dry roast the walnuts for not more than 2minutes.
- Add honey into the caramelized jaggery.
- Now quickly add the walnuts into the caramelized jaggery and the help of two forks, separate one by one and keep it on a foil pepper.
- Your toffees are now ready, you can serve them and also store them in a box too.
So that is going to wrap it up with this exceptional food jaggery - walnut toffee recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
