Crunchy toffee
Crunchy toffee

Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, crunchy toffee. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Crunchy toffee is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Crunchy toffee is something which I’ve loved my whole life.

Crunchy Toffee: Crunchy toffee is a sort of candy-cookie hybrid. The butter and sugar syrup permeates a graham cracker base before the candy making process is complete. Very quick and easy recipe for a sweet treat.

To get started with this particular recipe, we have to prepare a few components. You can have crunchy toffee using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Crunchy toffee:
  1. Prepare for dough
  2. Make ready 2 cup Flour
  3. Take as needed oil
  4. Make ready as needed water
  5. Make ready to taste salt,
  6. Take Sab mix kar ke ek dough banale
  7. Make ready stuffing ke lya…..
  8. Get 200 grms Chena
  9. Get 2 tblsp Cornflour
  10. Take 1/2 cup Condensed milk
  11. Take 2 cup Ghee ke kittu
  12. Take 2 cups Mawa
  13. Prepare 1/2 tsp Elaichi powder
  14. Prepare as needed Oil for deep frying

The sweet buttery crunch of this delicious Buttercrunch Toffee is paired with chocolate and toasted almonds for a winning combination. I played with a King Arthur flour recipe and got these crunchy buttery delights. You can use all whole wheat flour if you don't have barley flour but the barely flour gives it a milder taste. Bits of toffee candy and pecans give these cookies a distinctive taste and texture that will have everyone grabbing seconds.

Steps to make Crunchy toffee:
  1. Sabse pehle ak kadai mae sab ingredients ak ak kar ke mix kar ke ak stuffing bnale.
  2. Abb dough se chote chote ball bana ke puri bel le.
  3. Abb bij mae stuffing rakh ke usko toffee jaise shape de
  4. Abb usse oil mae deep fry karein.
  5. Baccho ke tiffin mae chai ke sth as a snacks aap isse kha saktein hae..

Add the toffee and pulse again. Remove and, using the palms of your hands, roll. Add the toffee pieces and beat on low speed just until incorporated. Spread the dough evenly in the. Plus that crunchy toffee topping is just to die for.

So that’s going to wrap this up for this special food crunchy toffee recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!