Peanut Butter Chocolate Toffee Cookies
Peanut Butter Chocolate Toffee Cookies

Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, peanut butter chocolate toffee cookies. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Peanut Butter Chocolate Toffee Cookies is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Peanut Butter Chocolate Toffee Cookies is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook peanut butter chocolate toffee cookies using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Peanut Butter Chocolate Toffee Cookies:
  1. Prepare 1 1/4 cups flour
  2. Get 3/4 tsp baking soda
  3. Prepare 1/2 tsp baking powder
  4. Prepare 1/4 tsp salt
  5. Get 1/2 tsp cinnamon
  6. Make ready 1/2 cup butter , softened
  7. Take 1 cup peanut butter
  8. Prepare 3/4 cup sugar
  9. Make ready 1/2 cup brown sugar
  10. Get 1 egg
  11. Prepare 1 tbsp milk
  12. Prepare 1 tbsp vanilla
  13. Get 1 pkg chocolate - toffee pieces
  14. Prepare sugar extra
Instructions to make Peanut Butter Chocolate Toffee Cookies:
  1. Combine flour, baking soda, baking powder, salt, and cinnamon in a bowl. Set aside.
  2. In a large bowl, beat butter and peanut butter together until fluffy. Add sugars and beat until smooth. Add egg and mix well. Mix in milk and vanilla. Add flour mixture and beat thoroughly. Stir in chocolate toffee pieces.
  3. Form rounded teaspoonfuls of dough and roll in the extra sugar, then place on ungreased cookie sheets. Use a fork to gently press a crisscross pattern onto each.
  4. Bake 10-12 minutes in preheated oven at 350 ºF.

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