Rachaels Split pea and ham soup
Rachaels Split pea and ham soup

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, rachaels split pea and ham soup. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Rachaels Split pea and ham soup is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Rachaels Split pea and ham soup is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook rachaels split pea and ham soup using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Rachaels Split pea and ham soup:
  1. Get 1 packages dry split peas
  2. Make ready 1 ham bone with scraps
  3. Take 4 celery (chopped)
  4. Take 1 large cubed sweet potato
  5. Take 1 cup carrots
  6. Make ready 1 onion
  7. Make ready 3 tbsp chopped garlic
Steps to make Rachaels Split pea and ham soup:
  1. Pour the split peas in a pot with 2 quarts of water, bring to a boil then reduce to a simmer until they are softened. (the amount of water can change with the size of your bag of peas so you should cook according to what your directions suggest)
  2. In a separate pot bring the ham bone and scraps, celery tops and bottoms, onion chopped in half, garlic and carrot scraps to a boil in 2 1/2 quarts of water.
  3. After about an hour and a half strain the broth pot and add it to the split pea pot and mix in remaining ingredients. If you want extra ham you can add some now. Cook until thickened and the veggies are cooked through. (about another 45 minute)

So that’s going to wrap it up with this special food rachaels split pea and ham soup recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!