Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, fish and egg biscuits (american biscuits). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Fish and Egg Biscuits (American biscuits) is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Fish and Egg Biscuits (American biscuits) is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have fish and egg biscuits (american biscuits) using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fish and Egg Biscuits (American biscuits):
- Get 2 large eggs
- Make ready 2 biscuits
- Make ready 2 filets of fish
- Prepare 2 teaspoon yellow prepared mustard
Instructions to make Fish and Egg Biscuits (American biscuits):
- Heat the leftover filets see my recipe for Swai
- Heat the biscuits see my recipe for biscuits
- Scramble the eggs till done
- Assemble the biscuits with fish eggs and mustard
- Serve I hope you enjoy!
So that is going to wrap this up with this special food fish and egg biscuits (american biscuits) recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
