Hawaiian Butter Mochi!
Hawaiian Butter Mochi!

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, hawaiian butter mochi!. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Hawaiian Butter Mochi! is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Hawaiian Butter Mochi! is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have hawaiian butter mochi! using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Hawaiian Butter Mochi!:
  1. Get 400 ml ●Mochiko
  2. Prepare 200 ml ●Sugar
  3. Get 1 tsp ●Baking powder
  4. Get 100 ml ★Milk
  5. Take 1 can ★Coconut milk
  6. Make ready 2 ★Eggs
  7. Take 1 tsp ★Vanilla essence
  8. Take 50 grams ★Melted butter (unsalted)
Steps to make Hawaiian Butter Mochi!:
  1. Preheat the oven to 190℃ (375°F). Coat the pan with butter or line it with parchment paper.
  2. Melt the butter in the microwave, then let it cool.
  3. Put all the ● ingredients in a bowl.
  4. Put all the ★ ingredients in a separate bowl and mix well.
  5. Pour all of Step 3 into Step 4 and mix until smooth.
  6. Pour into the pan and bake in the oven for about an hour. When a toothpick or skewer inserted into the center comes out clean, it's done!

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