Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, toffee!. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
How to make perfect toffee candy at home! Meaning of toffee in English. (US) enPR: täʹfē, IPA(key): /ˈtɔfi/. Rhymes: -ɒfi. toffee (countable and uncountable, plural toffees). (uncountable) a type of confectionery made by boiling sugar (or treacle, etc) with butter or milk, then cooling the mixture so that it becomes hard. (countable) a small.
Toffee! is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Toffee! is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook toffee! using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Toffee!:
- Get 2 Tins Condensed Milk sweetened (Milkmaid)
- Make ready 1 Tin Sugar
- Make ready 1 Tin Milk
- Make ready 1 Tin cooking butter
- Make ready Handful 2 almonds - ground coarsely
Toffee definition is - candy of brittle but tender texture made by boiling sugar and butter together. Examples of toffee in a Sentence. Recent Examples on the Web For example, there's the Snacc. See more ideas about Toffee, Toffee candy, Gourmet recipes.
Steps to make Toffee!:
- Prepare 2 metal trays. Place aluminum foil and grease lightly.
- Place all the ingredients except the ground almonds in a thick-bottomed non-stick pan. Keep stirring continuously for half hour until fat appears on the sides.
- Keep stirring for another 15 minutes until more fat melts. In about 1 hour all the fat get absorbed and the mixture begins to harden. Test the mixture by placing a drop in cold water. Once the ball is soft and chewy, add almond powder and take off stove.
- Pour onto prepared metal trays and spread the mixture evenly with a ladle. Once it cools a bit, roll with greased rolling pin and cut into squares
- Voila! The toffee is ready!
Chocolate Toffee Food Gourmet Recipes Chocolate Milk Baking Sweet Desserts English Toffee Chocolate. Toffee is a sweet that is made by heating butter and sugar together to a temperature known as the hard crack stage and then pouring the mixture into molds and allowing it to cool. Modern equivalent to this toffee is the black and white striped Everton Mint. English toffee is the epitome of classic toffee. It's rich and buttery, with a firm snap and a crisp texture that doesn't stick to your teeth.
So that is going to wrap it up for this exceptional food toffee! recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
