Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, italian focaccia bread. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Italian Focaccia bread is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Italian Focaccia bread is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook italian focaccia bread using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Italian Focaccia bread:
- Prepare 450 gm all purpose flour
- Make ready 8 gm yeast
- Get 350 gm water
- Make ready 12 gm salt
- Prepare 10 gm Rock salt
- Make ready 3 tsp fresh / dried chopped rosemary,oregano
- Take 2 tsp garlic powder/paste
- Take 1 onion
- Make ready 1 red bell pepper
Instructions to make Italian Focaccia bread:
- In a bowl add flour,yeast, salt,water and make a smooth dough by kneading with hand for 15 min.
- Then add dry herbs,garlic and mix it with dough.
- Then cover it and keep it for 1 hour till double in size.
- Then grease baking tray with oiland spread dough on tray evenly and apply oil on top
- Then top it with chopped onion and bell pepper and some more dry herbs.
- Then keep it for 1.5 hours and spray water in between.
- Then bake @180.c for 30 min.once bake brush oil on top.
- Enjoy it with pesto sauce or make sandwich out of it.
So that is going to wrap it up with this special food italian focaccia bread recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!