Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, coffeemate creamer icing. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
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Coffeemate Creamer Icing is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Coffeemate Creamer Icing is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have coffeemate creamer icing using 5 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Coffeemate Creamer Icing:
- Make ready 1 cup Crisco shortening
- Take 1/2 cup to 3/4 cup Coffeemate Creamer (I used Sugar Free Italian Sweet Cream) or any flavor of your choice
- Make ready 2 tsp pure vanilla extract
- Make ready 2 lb powdered sugar
- Prepare 3 tbsp dark chocolate cocoa powder (optional for chocolate icing)
As Coffee-mate powder does not dissolve well in cold beverages, make the liquefied form for iced tea and coffee. A wide variety of coffee mate creamer options are available to you, such as product type, application. Making homemade coffee creamers is easier than you think. Love coffee creamer, but hate all the chemicals and added sugar?
Steps to make Coffeemate Creamer Icing:
- Cream shortening and vanilla until smooth and incorporated in a stand mixer or with beaters.
- Add powdered sugar one cup at a time. If the icing is too thick add the creamer a little at a time to a smooth creamy consistency. Make sure you're not mixing it on high because you'll end up with powdered sugar all over the place flying out of the bowl. A low speed is best. (I know, I'm impatient too! Lol)
- Add more creamer for a smoother piping consistency and less for a stiffer consistency.
- Sift the cocoa powder and add to icing if preferred for a chocolate icing.
- This icing is really good for decorating cakes as it holds it shape for piping and has a nice "crust" that even most typical buttercream have. But once you bite into it, it's creamy as ever!
- Feel free to add any kind of flavored creamer you like to this recipe!
- This recipe makes quite a bit and keeps well in the fridge for later use. Makes enough to frost and decorate a double layered 9" cake.
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So that’s going to wrap this up with this special food coffeemate creamer icing recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!