Mongolian Beef with Shirataki Noodles
Mongolian Beef with Shirataki Noodles

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, mongolian beef with shirataki noodles. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Mongolian Beef with Shirataki Noodles is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Mongolian Beef with Shirataki Noodles is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have mongolian beef with shirataki noodles using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Mongolian Beef with Shirataki Noodles:
  1. Prepare 1 lb sirloin tip steak, cut into thin strips
  2. Make ready 1/4 c low-sodium soy sauce
  3. Make ready 1 T dry sherry
  4. Make ready 1 tsp sesame oil
  5. Prepare 1 T coconut flour
  6. Make ready 1 T brown sugar
  7. Take 1 tsp crushed red pepper
  8. Take 2 whole dried red Chile peppers
  9. Prepare 3-4 T coconut oil
  10. Take 1/2 medium onion, chopped
  11. Make ready 1 (8 oz) pkg Shirataki noodles
Instructions to make Mongolian Beef with Shirataki Noodles:
  1. In medium bowl, combine soy sauce, sherry, sesame oil, coconut flour, brown sugar, crushed red pepper and whole chile peppers. Add in beef and coat well. Refrigerate 15 min.
  2. In skillet, heat 1 T oil. Add onion and cook until tender. Remove from onions and set aside.
  3. In same skillet, heat 2 T of oil. Add beef mixture and saute until cooked through. Stir in onions and noodles.

So that’s going to wrap it up for this exceptional food mongolian beef with shirataki noodles recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!