Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, shortcut white beans and ham soup. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Shortcut White Beans and Ham Soup is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Shortcut White Beans and Ham Soup is something which I’ve loved my entire life. They are nice and they look fantastic.
Hearty White Bean and Ham Soup, perfect for cold winter days! White beans, ham shanks, onions, celery, carrots, garlic, Tabasco, and herbs make this delicious ham and bean soup a cool weather classic. Worlds Best Ham And Bean Soup?
To get started with this recipe, we must first prepare a few ingredients. You can have shortcut white beans and ham soup using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Shortcut White Beans and Ham Soup:
- Get 1 diced medium carrot
- Prepare 1/2 diced onion
- Get Olive oil
- Prepare Red pepper flakes
- Take Minced garlic
- Take 4 cans northern beans undrained
- Make ready 1 Bay leaf
- Take 1 Goya ham flavored packet
- Make ready 1 cup chopped ham or leftover ham
This white bean soup features no-soak beans that come out nice and tender, so give my method a try! You'll saute the vegetables that season the soup in a Then you'll add in your seasonings and ham. Start this classic soup by simmering a ham bone or ham hocks with water to create a savory broth. Add carrots, celery, onion, and white beans and cook until softened.
Steps to make Shortcut White Beans and Ham Soup:
- Add olive oil to coat bottom and add diced carrots over med high heat 3 minutes
- Then add onions red pepper flakes and ham
- Simmer for few minutes then add undrained beans and seasonings I also add Goya ham packet
- Add basil leaves and give stir close in simmer for 20/30 minutes
- Discard basil leaves and enjoy
What to buy: In case you're having trouble finding cannellini beans, they're sometimes labeled white kidney beans instead. This is one of our favorite soups in my home. My son and husband absolutely love it and so do my daughter and I. I have a quick and easy version I soak the beans overnight (or do a quick soak) then simmer it all afternoon long with veggies and a ham hock. By the end of the day, the soup is creamy.
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