Peach and cherry cobbler
Peach and cherry cobbler

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, peach and cherry cobbler. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

I noticed the peaches and cherries weren't being eaten as quickly as normal. (The son was away from home) This inspired me to find a creative way to get rid of some! Once you try this cobbler, each year you will anxiously await peach and cherry season. Try this award winning peach cobbler recipe along with a cherry cobbler recipe mixed together!

Peach and cherry cobbler is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Peach and cherry cobbler is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook peach and cherry cobbler using 21 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Peach and cherry cobbler:
  1. Prepare Fruit filling
  2. Prepare 1 lb cherries
  3. Make ready 2 lbs peaches
  4. Prepare 12 tsp sugar
  5. Get 4 tbsp flour
  6. Get 1 pinch nutmeg
  7. Make ready 1 tsp cinnamon
  8. Take 1 tsp vanilla
  9. Make ready Topping
  10. Prepare 2 sticks butter
  11. Get 24 tbsp turbinado or reg sugar
  12. Make ready 2 cups flour
  13. Take 8 tbsp sliced almonds
  14. Take 2 pieces salt
  15. Take 2 cups oats
  16. Get Serve with
  17. Prepare Vanilla ice cream (recommended)
  18. Get Notes
  19. Get Turbinado sugar is recommend
  20. Take Can sub any stone fruit
  21. Prepare Used closer to 2 lbs if fruit I just wanted to make halfing easy

A sprinkling of crunch topped with homemade strudel "cookies" add a touch of Place sliced peaches and cherries in a large bowl. Add remaining filling ingredients and toss well. It is a dish where you cover the filling (savory or fruit) with either a batter or biscuits before baking. It earned its name cobbler because Depending on your style, you can either make homemade pie filling or buy canned filling.

Instructions to make Peach and cherry cobbler:
  1. Preheat oven to 400°f
  2. Pit the cherries put in a mixing bowl. Pit And peel peaches then cut into qurters. Add the sugar, flour, nutmeg, cinnamon and vanilla. Mix till combine. Add to 12x13 baking dish. set aside
  3. Melt butter over stove or in microwave.
  4. Add, oats, sugar, flour, almonds, and salt. Mix till combined. Add butter. Stir with a spoon so mixture absorbed the butter. Use hands to combine. (I found using hands was easier) add on top of the fruit. Bake for 40-60 min. (I think it was in the oven about 45 or 50 min) if you make this smaller it is 30-40. The original recipe was for apricots and I quadrupled it.
  5. Serve warm with 2 scoops vanilla ice cream and enjoy

I have recipes for both peach and cherry pie filings. Try this Cherry And Peach Cobbler recipe, or contribute your own. Wash the fruit and cut the cherries in half and slice the peaches. Remove the pit or stones from all the fruit. Find your favorite peach cobbler recipe!

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