Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, buttermilk biscuits (southern). One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Buttermilk Biscuits (Southern) is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Buttermilk Biscuits (Southern) is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook buttermilk biscuits (southern) using 6 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Buttermilk Biscuits (Southern):
- Prepare 3 1/2 cup WHITELILY self rising flour
- Get 1 tbsp white sugar
- Take 1/2 cup butter flavor shortening
- Prepare 1 1/2 cup cold buttermilk
- Take 1/2 cup WHITELILY self rising flour for rolling and dusting
- Take 1/2 stick melted butter for brushing
Instructions to make Buttermilk Biscuits (Southern):
- Preheat oven to 450°F
- Using a bowl cut the shortening into the flour and sugar
- Make a well in the center and add the buttermilk
- Stir the flour and buttermilk together just until combined (use a spatula this mix is very sticky) scraping sides of bowl as you go
- Turn dough onto floured surface, dusting more flour on top and begin to spread out dough. Fold four times
- Roll out dough to one and a 1/4 inch thickness and use a three inch biscuit cutter
- Use small amount of shortening to grease your pan
- Arrange biscuits slightly apart from each other (I used the leftover dough to make a special biscuit)
- Bake 10 minutes and take out of oven to brush with melted butter then bake an additional 4 to 5 minutes till golden brown
- Brush with additional butter right after they come out of the oven they are soooooooo good ENJOY 😍
So that is going to wrap it up for this exceptional food buttermilk biscuits (southern) recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!