Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, royal roohafza trifle😊. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Royal Roohafza Trifle😊 is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Royal Roohafza Trifle😊 is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have royal roohafza trifle😊 using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Royal Roohafza Trifle😊:
- Prepare 1 pack strawberry jelly (prepare as instructions)
- Get Some vanilla cup cakes
- Get some mixed berries
- Prepare roohafza syrup
- Make ready Vanilla custard
- Make ready boil 2 cup of milk
- Make ready add 1 tbsn sugar and
- Get 1 Tbsn Custard powder dissolved in little milk, mix well & cook till creamy
- Get Roohafza custard
- Get boil 1 cup of milk with
- Take 2 tbsn roohafza syrup
- Take 1 tbsn sugar & 1 tbsn cornflour dissolved in little milk, cook till creamy
- Make ready to decorate:
- Take Fresh cream,edible gold dust
Steps to make Royal Roohafza Trifle😊:
- First crush some vanilla cupcakes and add in each serving bowl, then add the vanilla custard (made as above) chill it
- Now prepare the roohafza custard as above now add over the vanilla custard…be gentle..do the process use spoon by spoon…chill now decorate with cream and jelly
- Now add in mixed berries, pour in some roohafza syrup (pic 2) over the berries
- Lastly sprinkle some edible gold dust…to give a royal look…serve chilled and enjoy😊 Please subscribe, like and share my #youtube blog Tanvi.s 25 yummy food blog…😊
So that is going to wrap it up with this exceptional food royal roohafza trifle😊 recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!