Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, banana pudding trifle dessert. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Banana Pudding Trifle Dessert is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Banana Pudding Trifle Dessert is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have banana pudding trifle dessert using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Banana Pudding Trifle Dessert:
- Take 2 packages Pepperidge Farm Chessman Cookies, crumbled
- Take 6 Bananas, or more as needed
- Prepare 2 cup Milk
- Prepare 1 box French Vanilla instant Pudding (5oz size)
- Take 8 oz Cream cheese, softened
- Get 14 oz Can Sweetened Condensed Milk
- Make ready 12 oz Container Whipped Topping, thawed
Instructions to make Banana Pudding Trifle Dessert:
- Combine milk and pudding mix in a bowl and mix well.
- Combine cream cheese and condensed milk in a large bowl and mix until smooth.
- Fold the whipped topping into the cream cheese mixture.
- Add cream cheese mixture to pudding mixture and blend well.
- Place a layer of crumbled cookies into the bottom of the trifle bowl. Slice bananas into 1/2 inch pieces (circles). Place a layer of sliced bananas over the crumbled cookies. Carefully spoon 1/3 of the pudding mixture over the top of the bananas. Repeat layer of cookies, banana and pudding 2 more times and top with remaining cookie crumbles.
- Refrigerate for 4 hours or more and it's ready to serve.
So that is going to wrap it up with this special food banana pudding trifle dessert recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!