Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, glazed cinnamon raisin biscuits. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Glazed Cinnamon Raisin Biscuits is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Glazed Cinnamon Raisin Biscuits is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook glazed cinnamon raisin biscuits using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Glazed Cinnamon Raisin Biscuits:
- Take 4 cup baking mix, I used bisquick
- Get 1 cup sour cream
- Make ready 1 cup sprite, 7up or any clear soda
- Get 1 cup golden raisins
- Get 1 Cinnamon to taste
- Take 1 stick butter
Instructions to make Glazed Cinnamon Raisin Biscuits:
- Preheat oven to 375°F. Melt butter in a 9x13 pan.
- Mix baking mix, sour cream, soda, cinnamon, and raisins.
- Drop biscuits Into butter in pan and bake for 20-30 minutes or til done.
- To make the glaze it's 1 cup powdered sugar and 2 tablespoons milk or cream. I used cream. Drizzle over hot biscuits.
So that’s going to wrap it up for this exceptional food glazed cinnamon raisin biscuits recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
