Eggless Chocolate Cake with Chocolate Cream Cheese Frosting
Eggless Chocolate Cake with Chocolate Cream Cheese Frosting

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a special dish, eggless chocolate cake with chocolate cream cheese frosting. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Eggless Chocolate Cake with Chocolate Cream Cheese Frosting is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Eggless Chocolate Cake with Chocolate Cream Cheese Frosting is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook eggless chocolate cake with chocolate cream cheese frosting using 17 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Eggless Chocolate Cake with Chocolate Cream Cheese Frosting:
  1. Make ready 3/4 cup refined flour
  2. Take 1/2 cup -Cocoa Powder
  3. Get 1/4 tsp Baking soda
  4. Prepare 1/2 tsp Baking Powder
  5. Get Pinch salt
  6. Prepare 1/3 cup Oil
  7. Make ready 3/4 cup Castor Sugar
  8. Take 1/2 cup Thick Curd
  9. Take 1/2 tsp Vanilla Extract
  10. Make ready 1/4 cup Milk
  11. Make ready 1/2 tsp Vinegar
  12. Take For Cream
  13. Get 2 tbsp Butter
  14. Take 1/4 cup Cream Cheese
  15. Take 3 tbsp Ganache (Chocolate + heavy cream)
  16. Make ready 1 Cup Icing Sugar
  17. Get Pinch salt
Instructions to make Eggless Chocolate Cake with Chocolate Cream Cheese Frosting:
  1. For chocolate cake: preheat oven to 200C. Whisk all the dry ingredients in a bowl.
  2. Add curd and vanilla extract.
  3. Mix in Milk and vinegar in separate bowl and let it stand for 5 min.
  4. Mix milk to wet ingredients.
  5. Add dry to wet ingredients. Whisk well.
  6. Pour it in a loaf pan and bake for 20- 30 min.
  7. For cream: Cream butter and cream cheese till fluffy.
  8. Add icing sugar and salt. Beat till mixed.
  9. Add Ganache and beat till incorporated.
  10. Rest in fridge for 15 minutes.
  11. Once the cake is completely cool, top it with frosting and cherries.

So that’s going to wrap this up with this exceptional food eggless chocolate cake with chocolate cream cheese frosting recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!