Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, lemon-lime soda spoon biscuits. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Lemon-lime Soda Spoon Biscuits is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Lemon-lime Soda Spoon Biscuits is something which I’ve loved my entire life.
.lemon-lime soda and sour cream, resulting in the lightest most tender, delicious and easy biscuit. butter, wrapping around slices of salty ham, or spooning over with sausage gravy or tomato gravy. Stir, adding in the lemon lime soda, a little at a time, until dough comes together and is shaggy. Lemon-lime Soda Spoon Biscuits Recipe by Kelly Anondoc.
To get started with this particular recipe, we must prepare a few components. You can have lemon-lime soda spoon biscuits using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Lemon-lime Soda Spoon Biscuits:
- Make ready 2 cup Biscuit mix (I.E. Bisquick)
- Prepare 1/2 cup Sprite or 7-up
- Get 1/2 cup Sour cream
- Make ready 1/4 cup Melted butter
Garnish with fresh lemon slices and serve. Dependent edema usually occurs with severe protein deficiency and heart failure. Spoon-shaped nails usually occur with iron deficiency anemia. The addition of soda pop in these biscuits might seem random but rest assured, there's a method to our soda-pop madness.
Steps to make Lemon-lime Soda Spoon Biscuits:
- Preheat oven to 425.
- Stir all ingredients together in large bowl until just mixed.
- Drop by heaping spoonfuls onto prepared baking sheet. (I spray with Pam)
- Bake at 425°F for 12-15 minutes or until tops and edges are golden brown.
- Note: these make fluffy "spoon biscuits." You can NOT taste the lemon lime flavor.
Fill a glass with ice and partially fill with soda. Squeeze in the lime juice, then add the remaining soda to fill. Dash the bitters into the drink; serve with a straw and stir before drinking. In a small saucepan, stir sugar with water over medium-high until sugar dissolves. These Lemon Lime Soda Pop Truffles have the sparkling sweet-sour taste of lemon-lime soda, as well as the fizzy, popping sensation of This recipe calls for citric acid, which adds a sour "tang" that characterizes lemon-lime soda.
So that is going to wrap this up for this special food lemon-lime soda spoon biscuits recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
