Drop Biscuits Delish
Drop Biscuits Delish

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, drop biscuits delish. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Drop Biscuits Delish is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Drop Biscuits Delish is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook drop biscuits delish using 5 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Drop Biscuits Delish:
  1. Make ready 5 cup all-purpose flour
  2. Make ready 2 2/3 tbsp baking powder
  3. Prepare 2 stick butter
  4. Prepare salt
  5. Make ready 1 3/4 cup diluted evaporated milk
Steps to make Drop Biscuits Delish:
  1. Preheat oven to 410°
  2. Mix all dry ingredients together in mixing bowl
  3. Melt butter in a separate bowl
  4. Mix in melted butter until batter is clumpy.
  5. A little at a time add the milk.. You can substitute regular milk if you prefer. Mix with your hands not a mixer, it will be entirely too thick to use a mixer.
  6. Keep mixing until dough is pulling away from the bowl and you can pick it up with one hand ✋ . you may not use all of the milk which is ok 👌
  7. Grease a pan and drop dough into it sizes a bit smaller than a baseball ⚾ its ok if they are touching.
  8. Bake at 410° until the craggy tops are turning golden brown. About 10 mins give or take a few.
  9. Pull out of oven and brush melted butter and lightly salt the tops. Serve with gravy or supper. (:

So that’s going to wrap this up for this special food drop biscuits delish recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!