Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, southern peach cobbler. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Southern Peach Cobbler is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Southern Peach Cobbler is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have southern peach cobbler using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Southern Peach Cobbler:
- Take 1 can sliced peaches (29 oz) with heavy syrup.
- Get 1 stick butter
- Prepare 1 cup sugar
- Make ready 1 cup self rising flour
- Take 1 cup milk
Steps to make Southern Peach Cobbler:
- Preheat oven to 350
- While oven is heating place butter in 11x7 baking pan. You may use smaller sizes but it will take longer to bake. And place in oven to melt.
- Mix the self rising flour, sugar and milk together.
- Take the pan on butter out of the oven. Add the peaches with the syrup. Then pour the flour, sugar, milk mixture over the peaches.
- Bake for 30-45 min. Or until the top in golden brown.
So that’s going to wrap it up with this exceptional food southern peach cobbler recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!