Country Style Bean Soup with Ribbles
Country Style Bean Soup with Ribbles

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, country style bean soup with ribbles. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Country Style Bean Soup with Ribbles is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Country Style Bean Soup with Ribbles is something which I have loved my whole life.

Country Style Bean Soup With Ribbles - Lunch Ideas To Make At Home "bean soup recipe With of recipes for lunches and light meals, there's no reason to be. This simple soup, which we came to think of as the hot-and-sour soup of Mexico, was cooked for us by Chabela Cortés García in Hidalgo. I mean, bean soup is good, so that's not a mystery, but why FIFTEEN?

To begin with this recipe, we have to first prepare a few components. You can cook country style bean soup with ribbles using 15 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Country Style Bean Soup with Ribbles:
  1. Make ready Soup
  2. Get 16 oz Dry Great Northern Beans
  3. Prepare 32 oz Chicken Broth
  4. Make ready 64 oz Water
  5. Make ready 1 lb Pre Cooked Ham
  6. Take 1 medium Bay Leaf
  7. Take 1 medium Onion
  8. Take 3 medium Potatoes
  9. Prepare 1 tbsp Salt
  10. Take 1/2 tsp Pepper
  11. Prepare Ribbles
  12. Take 1 cup Flour
  13. Take 1/4 cup Butter or Shortening
  14. Make ready 1/4 tsp Salt
  15. Make ready 3 tbsp Water

You certainly don't want this smooth, but you want enough of it mashed so the consistency is soupy but thickened. It's quick and easy enough to whip up on a weeknight! Red bean soup from different regions and countries have different texture and consistency. Country style ribs are actually not even ribs- as they are cut from the blade end of the loin, close to the pork shoulder.

Instructions to make Country Style Bean Soup with Ribbles:
  1. Prepare beans according to package.
  2. In a 5 quart or more soup pot, add beans, chicken broth, water and heat on med high.
  3. Chop ham and onions to desired size and had to beans and broth.
  4. Add salt and pepper and reduce heat to low med and let cook for approximately 1 hour. Until beans are tender but not mushy.
  5. For the ribbles, combine the flour and salt. Cut in butter until a sand consistency has occured. Add water a tablespoon at a time and stir until the dough pulls from the bowl.
  6. Peel and cube potatoes.
  7. Pinch off pea sized pieces of dough and roll to smooth. Drop pieces of dough into soup. Add as much or has little as you like. I usually use about 3/4ths of the dough.
  8. Add cubed potatoes to the soup and cook on med high until tender. Approximately 8 to 10 minutes.
  9. Makes about 5 quarts.

Sometimes, people confuse country style ribs and spare ribs. Spare ribs are actually part of the ribs, coming from the belly side of the rib cage. Download Bean soup stock vectors at the best vector graphic agency with millions of premium high quality, royalty-free stock vectors, illustrations and cliparts at reasonable prices. Bean soup stock vectors and royalty-free illustrations. Bean soup with a Southwestern flair.

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