Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, cinnabon. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cinnabon bakery restaurant known for cinnamon rolls, cinnamon products, coffee and frozen drinks. The sweetest brand on earth. Последние твиты от Cinnabon (@Cinnabon). The world's most famous cinnamon roll.
Cinnabon is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Cinnabon is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have cinnabon using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Cinnabon:
- Prepare Dough :
- Get 2 cups self raising flour or strong white flour/all purpose
- Take You may need an additional 1/4 cup
- Make ready 1 cup warm milk 1tbs baking powder
- Take 1 sachet yeast 1tea spoon sugar
- Take 4 cubes butter +little sunflower oil = (1/4 cup all together
Cinnabon is known for its world famous cinnamon rolls, gourmet coffee, frozen drinks and other wonderful baked treats - the sweetest brand on earth. Cinnabon – taze, aromatik ve sıcacık tarçınlı çörekleri ile dünyaca ünlü. Kahve ceşitleri ve buzlu içecekleri ile tanınan.
Instructions to make Cinnabon:
- Mix all of them to make the dough,cover it with cling film and leave it for an hour, then spread the dough on a floured surface. - Add a mix of butter, brown or granulated sugar, cinammon and cocoa powder. - Roll the dough and cut
- Place the cinnabon rolls on a baking tray and cover it with cling film, leaving it for another 1/2 an hour. - Preheat the oven on 200, put the tray in the oven for half an hour and keep an eye on it. - - The icing : - 4 tbs of soft cheese - 4 cubes of soft butter - 4 tbs granulated sugar - - Mix them with the electric mixer untill all ingredients blended.
- Notes : - No egg or water in this recipe. - Be careful during baking so that not to be burnt. - Warm milk is a must for the yeast to work, otherwise it won't
So that is going to wrap this up for this special food cinnabon recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
