Cinnamon (Cinnabon) Cake
Cinnamon (Cinnabon) Cake

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, cinnamon (cinnabon) cake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Cinnamon (Cinnabon) Cake is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Cinnamon (Cinnabon) Cake is something that I have loved my entire life. They are fine and they look fantastic.

A Simple Easy Cinnamon Cake, fast, easy and delicious, a soft full of cinnamon cake recipe. The perfect anytime cake, from Breakfast, to Snack or Dessert. Tender, moist, golden cake with an inner swirl of cinnamon and a crumbly streusel topping.

To get started with this particular recipe, we have to first prepare a few components. You can have cinnamon (cinnabon) cake using 17 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Cinnamon (Cinnabon) Cake:
  1. Prepare 3 cup Flour
  2. Prepare 1 cup White sugar
  3. Make ready 4 tsp Baking powder
  4. Get 1 cup Evaporated milk
  5. Make ready 1/2 cup Water
  6. Make ready 2 Extra large eggs
  7. Prepare 2 tsp Vanilla essence
  8. Prepare 1 cup Butter
  9. Take cinnamon topping
  10. Make ready 1/2 cup Soft butter
  11. Take 1/2 cup Brown sugar
  12. Get 2 tsp Cinnamon
  13. Take 1 tbsp Flour
  14. Take glaze
  15. Get 1 1/2 cup Icing sugar
  16. Take 1 tsp Vanilla essence
  17. Take Fresh cream

This Cinnamon Roll Cake Is Simple And Takes Your Favorite Roll And Puts It In Cake Form. Swirled With Cinnamon, Butter And Brown Sugar And Topped With A Glaze. An easy recipe for cinnamon cake with step-by-step photos that is fast and simple to make, and I love a simple cinnamon cake at afternoon tea but, the truth is, I love it even more at breakfast. This Cinnamon Roll Layer Cake is to die for!

Instructions to make Cinnamon (Cinnabon) Cake:
  1. Preheat oven to 180 Celsius. For the cake sift the dry ingredients together. In a separate bowl beat the wet ingredients. Melt the butter and add it to the dry ingredients along with the wet ingredients. Mix well with a spoon. Pour into large prepared bowl. Set aside while you mix the topping
  2. For the topping beat the butter, cinnamon, sugar, and vanilla well in processor or with electric beater. Add flour.
  3. Drop spoonfuls into batter and then using a knife drag it through.
  4. Bake at 180 for about 45 minutes. Test with cake tester
  5. Allow to cool slightly
  6. Mix the glaze using just enough cream to a thick pourable glaze. Dibble over the cake. Set aside for a few minutes to set. Can be served warm or cold.

It's full of warm cinnamon flavor in every bite and it's perfect for special occasions. See more ideas about Recipes, Food, Dessert recipes. This single serving microwave cinnamon roll mug cake has cinnamon swirls mixed throughout a fluffy cinnamon flavored cake. Its cinnamon roll meets cake in an easy mug cake form. This Easy Cinnamon Cake recipe is light and wonderful.

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