Roasted broccoli mushroom soup
Roasted broccoli mushroom soup

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, roasted broccoli mushroom soup. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Roasted broccoli mushroom soup is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Roasted broccoli mushroom soup is something that I’ve loved my entire life. They are fine and they look wonderful.

Creamy Organic Broccoli Mushroom Soup Recipe. Roasted Broccoli with Garlic and Lemon Recipe. Easy roasted broccoli and mushrooms - a healthy side dish ready in minutes.

To get started with this recipe, we must prepare a few components. You can have roasted broccoli mushroom soup using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Roasted broccoli mushroom soup:
  1. Make ready 1 broccoli, washed and cut into florets
  2. Get 2 cups mushrooms (any kind)
  3. Take 3 cloves garlic, chopped
  4. Take 1 onion chopped
  5. Take 1 can cream of mushroom soup (optional)
  6. Make ready vegetable/ chicken stock
  7. Take to taste Salt
  8. Prepare to taste pepper
  9. Take olive oil

Remove from heat and add the milk. Using an immersion blender (or a standard blender, working in batches), purée the soup, adding more milk if it's too thick. In a large pot, mix the water, broccoli, mushrooms, and butter. Mix in milk powder, soup, hot sauce, pepper, and garlic powder.

Instructions to make Roasted broccoli mushroom soup:
  1. Preheat oven to 450°F. Toss the broccoli with olive oil, salt, pepper and,roast them in the oven for 15-20 mins
  2. Heat oil in a wide bottomed pan, add garlic and onions, mushrooms till nicely golden.
  3. Add the stock to the pan and add broccoli and cook for another 5- 10mins.
  4. You can add can of cream of mushroom soup too for extra creaminess. (optional) Or 1/2 cup of milk
  5. Once cooked, remove the soup from heat and let it cool for sometime. Using hand held blender, blend the soup till smooth.
  6. Season accordingly. Garnish with chives or croutons. Enjoy

Continue cooking, stirring frequently, until heated through. The secret to this mushroom soup recipe is roasting the mushrooms in garlic and fresh thyme first! Mushroom Broccoli Soup is a healthy soup which is easy to make and tastes delicious. Serve this soup as a starter before your simple meal of Panchmel Dal, Aloo Bhindi Ki Sabzi and Phulka. You can also serve it with Garlic Bread.

So that’s going to wrap this up for this exceptional food roasted broccoli mushroom soup recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!