Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, paneer chilli recipe. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Paneer Chilli Recipe is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Paneer Chilli Recipe is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook paneer chilli recipe using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Paneer Chilli Recipe:
- Get 2 tablespoon oil
- Take 200 g paneer cubes
- Take 100 g diced veggies (capsicum, onion, carrots)
- Prepare 1 slit green chilli
- Make ready 2 cup (300 ml) water
- Prepare Chopped spring onion and coriander for garnishing
- Make ready Paneer chilli masala
Steps to make Paneer Chilli Recipe:
- Add 3 tsp (20g) Paneer Chilli Masala to 2 cups (300ml) water & mix well.
- Heat 2 tbsp oil in a pan & stir-fry 200g paneer cubes, 1 cup (100g) diced vegetables (onion, capsicum, carrot) & 1 slit green chilli (add more if you want it hot) for 2-3 minutes.
- Add masala mixture & stir well. Bring to a boil & simmer for 2-3 minutes. For thicker gravy simmer for 3-4 minutes.
- Garnish with chopped spring onion & serve hot.
So that’s going to wrap this up with this special food paneer chilli recipe recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
