Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, chicken biryani ~ a pressure cooker recipe. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Chicken Biryani is of the most favorite Indian non-vegetarian dishes. There are many ways to cook Biryani but from this video, you can learn how to cook a. What Makes This Pressure Cooker Chicken Biryani So Great.
Chicken Biryani ~ a pressure cooker recipe is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Chicken Biryani ~ a pressure cooker recipe is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook chicken biryani ~ a pressure cooker recipe using 19 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Biryani ~ a pressure cooker recipe:
- Make ready 4 cups basmati rice of
- Prepare 8 - 10 chicken drumsticks
- Prepare 3 onions large sliced
- Take 2 tbsps ginger paste
- Make ready 2 tbsps garlic paste
- Get 3 green chillies
- Prepare Handful coriander leaves mint leaves each of and
- Get 1.5 tbsps masala store bought Biryani (MTR or Eastern brand)
- Take 1/2 tsp turmeric powder
- Get 1/2 cup ghee (clarified butter)
- Prepare 3 cloves cardamom ,
- Take 1 star anise
- Make ready 2 bay leaves
- Prepare 1/4 inch cinnamon stick
- Take 3 tbsps yogurt
- Take 2 cups coconut milk
- Take 6 cups water
- Prepare 1/4 cup cashew nuts
- Prepare to taste Salt
How to make Pressure Cooker Chicken Biryani Recipe. Learn how to cook Chicken Biryani in Pressure Cooker-Kerala Style Pressure Chicken Biryani. When you don't have the time to make dum Chicken may be substituted with mutton/lamb/goat or beef or pork as you wish, but make sure you pressure cook meat before, then add rice and water as. Chicken Biryani is an ultimate one-pot chicken casserole.
Instructions to make Chicken Biryani ~ a pressure cooker recipe:
- First we begin by prepping a few things: Wash the rice and soak it in some water. Next grind the ginger, garlic and green chillies together. Chop and prep the other ingredients such as the chicken and onions.
- Add 1/4 cup ghee to the pressure cooker, and once it has melted through and heated add the spices: staranise, bay leaf, cardamom, cinnamon and cloves. Fry for a few seconds and then add the onions and continue frying over medium heat until the onions start to brown.
- Next add the ginger-garlic-chilli mix and continue frying. The biryani masala, turmeric powder and the yogurt and mix it all together.
- Add the chicken pieces and mix together and coat the chicken well with the fragrant delicious smelling masala.
- Add 6 cups of water and 2 cups of coconut milk and season with salt.
- Reduce the heat to medium low and let it cook till the chicken is cooked about 50%
- Drain the rice and add it to the cooker along with the coriander and mint leaves.
- Check for seasoning one last time, before closing the cooker and letting it cook for 2 whistles and turn the flame off.
- While the cooker was doing its job, I fried the cashew nuts in 1/4 cup ghee :)
- Once the pressure has released, open up the cooker. I gently transfered the rice to a serving bowl and granished it with the deliciously fragrant fried cashew nuts.
- Serve with some raita and chicken 65 like I did.
It is perfect for large gatherings or family feast. Making a chicken biryani in the pressure Making a chicken biryani in the pressure cooker not only saves lot of time but also biryani is evenly cooked. Even on busy weeknights a chicken. This is a quick and easy to make version of Chicken Biryani made using Pressure Cooker. Following this recipe one can prepare delicious Chicken Biryani in no time. "Simple & Quick Pressure Cooker Chicken Biryani", everybody loves biryani.
So that’s going to wrap it up for this special food chicken biryani ~ a pressure cooker recipe recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
