Tofu Tikka Masala
Tofu Tikka Masala

Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, tofu tikka masala. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Tofu Tikka Masala is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Tofu Tikka Masala is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook tofu tikka masala using 22 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Tofu Tikka Masala:
  1. Get Marinade
  2. Make ready Greek Yogurt
  3. Prepare 1 tablespoon Fresh Lemon Juice
  4. Prepare 2 tsp Ground Cumin
  5. Take 2 tsp Garam Masala
  6. Make ready 2 tsp Cayenne Pepper
  7. Prepare 2 tsp Ground Black Pepper
  8. Make ready to Taste Salt
  9. Make ready 8 Cloves
  10. Make ready 1 tbsp ginger minced
  11. Make ready 2 Cloves garlic
  12. Get 2 block tofu (or as much as you want, you can replace it with chicken or fish or even paneers)
  13. Prepare Sauce
  14. Make ready 3 tbsp Olive Oil
  15. Prepare 1 large Onion
  16. Make ready 2 Chilli roasted with seeds. (i omitted this because i dont eat spicy 🥵)
  17. Make ready 1 tbsp ground cumin
  18. Take 2 tspn paprika
  19. Get 1 tbsp garam masala (use half if you think it's too strong)
  20. Get to taste Salt
  21. Make ready 1 tomato Canned (i used 3 tomatoes blended)
  22. Prepare 130 ml Cooking Cream
Steps to make Tofu Tikka Masala:
  1. Mix all the Marinade to the choice of your filling, i used Tofu, you may use chicken, fish or Paneer’s. Place it overnight in the fridge.
  2. You can grill the Tofu on a grill pan, you can even coat it with bread crumbs and fry them, or bake it in the oven. I heated some olive oil and tossed everything in the pan as tofu releases water i let them simmer in the pan until the water drys out. Put it aside once done.
  3. For the Sauce, heat up oil and saute the onions for 20 mins, you will get tired but this is important part of the dish, keep sauting until onions are caramelised.
  4. Add the garlic, cumin, paprika and garam masala. Fry it for a min until it releases it's flavour. Add Salt and Pepper.
  5. Now add tomatoes. Stir them all for a minute. After tomatoes have been cooked add the cooking cream. Stir occasionally.
  6. Finally add the Tofu that was set aside earlier.
  7. Serve with warm rice and enjoy the richness of the spices.

So that’s going to wrap it up with this special food tofu tikka masala recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!