Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, apple & cherry cornmeal cobbler. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
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apple & cherry cornmeal cobbler is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. apple & cherry cornmeal cobbler is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook apple & cherry cornmeal cobbler using 11 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make apple & cherry cornmeal cobbler:
- Get Filling
- Take 1 1/2 lb Green Apples skin on
- Get 1 lb Cherries pitted
- Make ready 2 tbsp cinnamon
- Prepare 1/2 tsp nutmeg
- Get 1 1/4 cup granulated sugar
- Make ready 1/2 cup light or dark brown sugar
- Take 1/4 cup honey
- Make ready 1/3 cup maple syrup
- Take 1 tsp vanilla extract
- Take 1 pinch kosher salt
Instructions to make apple & cherry cornmeal cobbler:
- preheat oven to 375
- mix all the ingredients as well as the apples in a pan saute until just tender
- remove a reserve apples then add pitted cherries saute until tender
- prepare biscuit dough topping
- for the topping and a mixing bowl combine
- 1 cup all purpose flour, 1/2 cup yellow cornmeal, 1 1/2 tablespoons granulated sugar, 2 teaspoons baking powder, 1/4 teaspoon salt, 5 tablespoons unsalted butter (chilled),3/4 cup low fat milk
- mix in all ingredients holding the milk for last.. cut in butter until it resembles a fine meal then add milk
- in a baking dish combine the fruits.. Spoon topping over the fruit
- ensure the topping is spread out even sprinkle with sugar
- bake for 25 to 30 minutes or until golden brown cool slightly before serving
So that’s going to wrap it up for this special food apple & cherry cornmeal cobbler recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
