Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, corn dogs. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
As a former carney, I LOVE these! The one thing I miss most about being a part of a traveling carnival company is the hand-dipped corn dogs. Corn dog batter greatly benefits from sitting for a few minutes before coating the hot dogs.
Corn dogs is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Corn dogs is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook corn dogs using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Corn dogs:
- Make ready 3/4 cup flour
- Take 3/4 cup corn flour
- Get 1/4 cup sugar
- Prepare Sausage
- Take 3/4 cup milk
- Prepare 1 egg
- Make ready Lemon zest
- Get 1 tbsp baking powder
- Make ready Skewers
- Prepare 1/4 tsp pepper
- Get Oil to fry
Place each hot dog on chopsticks, and quickly dip in and out of the batter. Corn dogs are often served as street food or as fast food. For the best and freshest preparation, some vendors or restaurateurs dip and fry their dogs just before serving. Some corn dog purveyors sell pre-made frozen corn dogs, which have been thawed and then fried again or browned in an oven.
Steps to make Corn dogs:
- Add all ingredients in a bowl and mix together adding the milk last gradually to get a slightly thick batter that can coat your sausage
- Insert your skewer into the sausage
- Dip inside the batter to coat the sausage
- Fry
Corn dogs are a classic fair treat, and they are easy to make at home! Mix together a quick cornmeal batter, dip the hot dogs, and fry for a few minutes until golden brown. But for some, soft pretzel bites with cheese or a classic corn dog is a must have. Our state fair has the absolute BEST corn dogs that I have ever had! The soft outer coating has the perfect balance of a light crunch on the outside with a soft and sweet cornbread layer on the inside.
So that is going to wrap this up for this special food corn dogs recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
