Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, cream cheese sauce. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Cream Cheese Sauce is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Cream Cheese Sauce is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook cream cheese sauce using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cream Cheese Sauce:
- Get 500 ml cooking cream
- Get 50 grams cheese (grated)
- Prepare 1/4 tsp salt
- Get ground black pepper
- Take 1 tbsp chopped parsley
Instructions to make Cream Cheese Sauce:
- Divide cooking cream to 3 cups. Pour 1 cup to sauce pan with low heat.
- Pour 1 cup again and put the grated cheese. Stir it always. Then put the last cup of cream.
- Stir it until thickened and give some salt and pepper
- Serve with chopped parsley over the sauce.
So that is going to wrap it up with this exceptional food cream cheese sauce recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
